Zaljubili se, zasadili prvi crni pinot, napravili prvi pjenušac blanc de blancs, a "spasili" i traminac
Reagiraj
Komentiraj
20 / 20
StoryGourmet Press
StoryGourmet Press Jagunić pjenušci Blanc de Blancs, La Bulle Rose i Three Stars Brut
1 / 20
StoryGourmet Press
StoryGourmet Press Jagunić pjenušci Blanc de Blancs, La Bulle Rose i Three Stars Brut
2 / 20
StoryGourmet Press
StoryGourmet Press Dominik Jagunić i Mateja Zuzic s priznanjima za najbolje pjenušce
3 / 20
StoryGourmet Press
StoryGourmet Press Jagunić Blanc de Blancs izvrsno ide uz jagode
4 / 20
StoryGourmet Press
StoryGourmet Press Dominikovi roditelji Velimir i Snjezana Jagunić također su aktivni u obiteljskoj vinariji
5 / 20
StoryGourmet Press
StoryGourmet Press Vinograd traminca ispred vinarije Jagunić
6 / 20
StoryGourmet Press
StoryGourmet Press Dominim Jagunić s ocem Velimirom
7 / 20
StoryGourmet Press
StoryGourmet Press Mateja Žužić i Dominik Jagunić
8 / 20
StoryGourmet Press
StoryGourmet Press Rizvanac Jagunić - njihova prva butelja iz berbe 1993.
9 / 20
StoryGourmet Press
StoryGourmet Press
10 / 20
StoryGourmet Press
StoryGourmet Press
11 / 20
StoryGourmet Press
StoryGourmet Press
12 / 20
StoryGourmet Press
StoryGourmet Press
13 / 20
StoryGourmet Press
StoryGourmet Press
14 / 20
StoryGourmet Press
StoryGourmet Press
15 / 20
StoryGourmet Press
StoryGourmet Press
16 / 20
StoryGourmet Press
StoryGourmet Press Jagunić suhi traminac i hrskavi bakalar s mladim lukom
17 / 20
StoryGourmet Press
StoryGourmet Press Jagunić pjenušci Blanc de Blancs, La Bulle Rose i Three Stars Brut
18 / 20
StoryGourmet Press
StoryGourmet Press Jagunić - prva etiketa
19 / 20
StoryGourmet Press
StoryGourmet Press
20 / 20
StoryGourmet Press
StoryGourmet Press Jagunić pjenušci Blanc de Blancs, La Bulle Rose i Three Stars Brut
1 / 20
StoryGourmet Press
StoryGourmet Press Jagunić pjenušci Blanc de Blancs, La Bulle Rose i Three Stars Brut
Reagiraj
Komentiraj